Tired of bland, gluten-free cookies that fall apart or taste artificial?
Finding a delicious cookie that’s both gluten-free and vegan shouldn’t be that hard, right?
Meet the cookie that changed everything.
Our Almond Butter Chocolate Chip cookies are not only our original creation but also our best seller to this day, without any gluten, dairy, or guilt.
Whether you have allergies or are just health-conscious (or simply like great cookies!), this cookie will satisfy your sweet tooth in the most indulgent, worry-free way.
Made with rich almond butter and studded with chocolate chips, these cookies are soft, moist, and irresistibly delicious.
Naturally packed with 8 grams of protein per cookie, they are a perfect snack for those with dietary restrictions or anyone who loves a healthier indulgence.
At Ahvery Bakes, we’ve been perfecting gluten-free, vegan cookies since 2015. What started as a personal journey to make treats that catered to food allergies has turned into a beloved bakery started in 2022, trusted by customers nationwide.
With over 75,000 cookies devoured and rave reviews from customers, we know how to make gluten-free delicious.
No Gluten Worries
Snack happily without the fear of gluten-triggered issues.
No Stomach Troubles
Enjoy your snacks without the worry of discomfort from gluten or artificial sweeteners.
Guilt Free Cravings
Indulge in cookies without worrying about unhealthy ingredients.
Protein Boost
Fuel your day with 8 grams of naturally sourced protein, without relying on artificial additives or powders.